Aza
05-12-2010, 04:27 AM
I just want to say- i was so miserable and losing hope- but now i feel amazing! This site has been so helpful and supportive and has got me through some really tough times.
I had a very sudden onset of severe IC symptoms, that came out of nowhere. I had never had a UTI in my life. After several months of hell i guess i was lucky my symptoms were so severe that i was refered to a Urologist really quickly. I was diagnosed with IC after several tests. However, none of the treatments the Dr tried worked. Elmiron, antidepressants, 2 types of anti-spasmodics and weekly heparin instills, and daily vicodin. I was having pain and flares lasting several days at least once a week, i couldn't sleep more than an hour without waking up in pain and needing the toilet. Frequency and urgency with burning discomfort was constant- i felt so miserable. My Dr decided he wanted to try interstim therepy.
Instead, i returned home to England to live with my Mother and went on a strict IC diet. I just want to say- it has been an amazing thing for me. After just over 2 months being really strict, I still have IC, but my symptoms have massively decreased, and as of this momment i have not had a major flare for over a month. I was sort of following the diet before, but not strictly. I was having agonising flares every few days and couldn't sleep without taking several vicodin at least. Now, after following the IC diet really strictly and avoiding other flare triggers like cleaning chemicals, i feel a million times better. Although i still have IC and have to be strict with my diet, i feel like i have my life back. My symptoms are still here, but are much milder and don't affect my life too much at all. My flares a shorter and much milder.
I did not believe the diet could be this effective. I know everybody's triggers are different, but this is what helped me, and is the diet i currently follow:
I eat no fruit except occasional pears. I eat no products containing any fruit at all. Tomatos and fruit juice are a major trigger for me.
I only drink Evian water and milk, and very diluted blueberry juice. Also ocassionally camomile or peppermint tea. I drink NOTHING ELSE. (i miss coffe and coke so much lol)
I eat lots of fresh meat and vegetables, pasta with cream sauces, fried rice etc. The main thing i have found is that i have to cook eveything myself from fresh products, any ready-made or pre-prepared store food is a big no no.
I favour my food with garlic and salt and basil mostly. No pepper or any kinds of spices.
I can eat a plain cheeseburger and chips from mcDonalds, but other fast food is avoided ;)
I avoid all products containing soya. I eat nothing fortified or with artificial flavors etc.
I found it so hard to give up treats like chocolate and cookies. But when i sneak them i always get a flare.
The IC diet may sound boring but once you get the hang of it there are loads of yummy things you can eat. There are lots of good ideas on this site too. I admit, i have found it easier moving back to the UK, simply because the traditional cooking here contains far less IC irritating ingredients like soy and mexican style spices. They don't add things to their food here like we do in the USA. I found Trader Joes good for fresh food, but it still often had a lot of spices added to things. When i go to a restaurant here, there are loads of thing on the menu i can have without having to worry at all. Spaghetti Carbonara, delicious chicken pie with potatos and vegies, haddock with chips and mushy peas, mushroom rissotto, creamy garlic mushrooms with french bread etc. I would definately advise checking out some british cooking sites for recipe ideas if you're stuck with what to eat on the IC diet.
All i can say is i genuinely feel much better. ANd the support of everone on here has helped so much as well. I stopped all my treaments 2 months ago. Now i just follow the diet and take vicoden to deal with flares when needed. I am taking no other medication or having any other treatment at the moment.
I had a very sudden onset of severe IC symptoms, that came out of nowhere. I had never had a UTI in my life. After several months of hell i guess i was lucky my symptoms were so severe that i was refered to a Urologist really quickly. I was diagnosed with IC after several tests. However, none of the treatments the Dr tried worked. Elmiron, antidepressants, 2 types of anti-spasmodics and weekly heparin instills, and daily vicodin. I was having pain and flares lasting several days at least once a week, i couldn't sleep more than an hour without waking up in pain and needing the toilet. Frequency and urgency with burning discomfort was constant- i felt so miserable. My Dr decided he wanted to try interstim therepy.
Instead, i returned home to England to live with my Mother and went on a strict IC diet. I just want to say- it has been an amazing thing for me. After just over 2 months being really strict, I still have IC, but my symptoms have massively decreased, and as of this momment i have not had a major flare for over a month. I was sort of following the diet before, but not strictly. I was having agonising flares every few days and couldn't sleep without taking several vicodin at least. Now, after following the IC diet really strictly and avoiding other flare triggers like cleaning chemicals, i feel a million times better. Although i still have IC and have to be strict with my diet, i feel like i have my life back. My symptoms are still here, but are much milder and don't affect my life too much at all. My flares a shorter and much milder.
I did not believe the diet could be this effective. I know everybody's triggers are different, but this is what helped me, and is the diet i currently follow:
I eat no fruit except occasional pears. I eat no products containing any fruit at all. Tomatos and fruit juice are a major trigger for me.
I only drink Evian water and milk, and very diluted blueberry juice. Also ocassionally camomile or peppermint tea. I drink NOTHING ELSE. (i miss coffe and coke so much lol)
I eat lots of fresh meat and vegetables, pasta with cream sauces, fried rice etc. The main thing i have found is that i have to cook eveything myself from fresh products, any ready-made or pre-prepared store food is a big no no.
I favour my food with garlic and salt and basil mostly. No pepper or any kinds of spices.
I can eat a plain cheeseburger and chips from mcDonalds, but other fast food is avoided ;)
I avoid all products containing soya. I eat nothing fortified or with artificial flavors etc.
I found it so hard to give up treats like chocolate and cookies. But when i sneak them i always get a flare.
The IC diet may sound boring but once you get the hang of it there are loads of yummy things you can eat. There are lots of good ideas on this site too. I admit, i have found it easier moving back to the UK, simply because the traditional cooking here contains far less IC irritating ingredients like soy and mexican style spices. They don't add things to their food here like we do in the USA. I found Trader Joes good for fresh food, but it still often had a lot of spices added to things. When i go to a restaurant here, there are loads of thing on the menu i can have without having to worry at all. Spaghetti Carbonara, delicious chicken pie with potatos and vegies, haddock with chips and mushy peas, mushroom rissotto, creamy garlic mushrooms with french bread etc. I would definately advise checking out some british cooking sites for recipe ideas if you're stuck with what to eat on the IC diet.
All i can say is i genuinely feel much better. ANd the support of everone on here has helped so much as well. I stopped all my treaments 2 months ago. Now i just follow the diet and take vicoden to deal with flares when needed. I am taking no other medication or having any other treatment at the moment.